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Structural characterization and in vitro fermentation by rat intestinal microbiota of a polysaccharide from Porphyra haitanensis 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 11
作者:  Chen, Peilin;  Tong, Mingyao;  Zeng, Hongliang;  Zheng, Baodong;  Hu, Xiaoke
Adobe PDF(5087Kb)  |  收藏  |  浏览/下载：384/74  |  提交时间：2021/10/21
Red algae polysaccharide  Galactan  Methylation  Surface topographies  Short chain fatty acids  Correlation heatmap  
Risks to the stability of coral reefs in the South China Sea: An integrated biomarker approach to assess the physiological responses of Trochus niloticus to ocean acidification and warming 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 782, 页码: 11
作者:  Zhang, Tianyu;  Qu, Yi;  Zhang, Qianqian;  Tang, Jia;  Cao, Ruiwen;  Dong, Zhijun;  Wang, Qing;  Zhao, Jianmin
Adobe PDF(1256Kb)  |  收藏  |  浏览/下载：615/82  |  提交时间：2021/06/22
Trochus niloticus  Ocean acidification  Ocean warming  Integrated biomarker responses  
Determination of chitosan content with Schiff base method and HPLC 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2021, 卷号: 182, 页码: 1537-1542
作者:  Miao, Qin;  Mi, Yingqi;  Cui, Jingmin;  Zhang, Jingjing;  Tan, Wenqiang;  Li, Qing;  Guo, Zhanyong
Adobe PDF(548Kb)  |  收藏  |  浏览/下载：468/125  |  提交时间：2021/10/21
Determination of chitosan content  Chitosan-Schiff base  HPLC  
Application of X-ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2021, 页码: 11
作者:  Chen, Peilin;  Xu, Yanhong;  Yang, Shuqi;  Chang, Qing;  Zheng, Baodong;  Zhang, Yi;  Hu, Xiaoke;  Zeng, Hongliang
Adobe PDF(3591Kb)  |  收藏  |  浏览/下载：467/55  |  提交时间：2021/06/22
Porphyra haitanensis  polysaccharide fractions  separation and purification  antioxidant capacity  molecular weight