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Effect of concentration, pH and ionic strength on the kinetic self-assembly of acid-soluble collagen from walleye pollock (Theragra chalcogramma) skin 期刊论文
FOOD HYDROCOLLOIDS, 2012, 卷号: 29, 期号: 1, 页码: 199-204
Authors:  Yan, Mingyan;  Li, Bafang;  Zhao, Xue;  Qin, Song
Adobe PDF(515Kb)  |  Favorite  |  View/Download:1598/669  |  Submit date:2013/03/08
Collagen  Kinetic  Self-assembly  Walleye Pollock  Fish Skin  
Physicochemical properties of gelatin gels from walleye pollock (Theragra chalcogramma) skin cross-linked by gallic acid and rutin 期刊论文
FOOD HYDROCOLLOIDS, 2011, 卷号: 25, 期号: 5, 页码: 907-914
Authors:  Yan, Mingyan;  Li, Bafang;  Zhao, Xue;  Yi, Jibing
View  |  Adobe PDF(1236Kb)  |  Favorite  |  View/Download:2799/1318  |  Submit date:2011/07/22
Physicochemical Properties  Gelatin Gels  Walleye Pollock  Cross-link  Gallic Acid  Rutin