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Development of antioxidant chitosan-based films incorporated with chitooligosaccharide-caffeic acid conjugates 期刊论文
FOOD HYDROCOLLOIDS, 2023, 卷号: 138, 页码: 10
作者:  Yuan, Yuting;  Tan, Wenqiang;  Lin, Conghao;  Zhang, Jingjing;  Li, Qing;  Guo, Zhanyong
收藏  |  浏览/下载：124/0  |  提交时间：2023/08/17
Chitosan  Chitooligosaccharide-caffeic acid conjugate  Composite film  Physical property  Antioxidant activity  
Effect of concentration, pH and ionic strength on the kinetic self-assembly of acid-soluble collagen from walleye pollock (Theragra chalcogramma) skin 期刊论文
FOOD HYDROCOLLOIDS, 2012, 卷号: 29, 期号: 1, 页码: 199-204
作者:  Yan, Mingyan;  Li, Bafang;  Zhao, Xue;  Qin, Song
Adobe PDF(515Kb)  |  收藏  |  浏览/下载：1935/712  |  提交时间：2013/03/08
Collagen  Kinetic  Self-assembly  Walleye Pollock  Fish Skin  
Physicochemical properties of gelatin gels from walleye pollock (Theragra chalcogramma) skin cross-linked by gallic acid and rutin 期刊论文
FOOD HYDROCOLLOIDS, 2011, 卷号: 25, 期号: 5, 页码: 907-914
作者:  Yan, Mingyan;  Li, Bafang;  Zhao, Xue;  Yi, Jibing
Adobe PDF(1236Kb)  |  收藏  |  浏览/下载：3673/1403  |  提交时间：2011/07/22
Physicochemical Properties  Gelatin Gels  Walleye Pollock  Cross-link  Gallic Acid  Rutin