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Structural characterization and in vitro fermentation by rat intestinal microbiota of a polysaccharide from Porphyra haitanensis 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 11
作者:  Chen, Peilin;  Tong, Mingyao;  Zeng, Hongliang;  Zheng, Baodong;  Hu, Xiaoke
Adobe PDF(5087Kb)  |  收藏  |  浏览/下载:384/74  |  提交时间:2021/10/21
Red algae polysaccharide  Galactan  Methylation  Surface topographies  Short chain fatty acids  Correlation heatmap  
A novel green approach for fabricating visible, light sensitive nano-broccoli-like antimony trisulfide by marine Sb(v)-reducing bacteria: Revealing potential self-purification in coastal zones 期刊论文
ENZYME AND MICROBIAL TECHNOLOGY, 2020, 卷号: 136, 页码: 109514
作者:  Zhang, HK;  Xie, JY;  Sun, YY;  Zheng, AL;  Hu, XK
Adobe PDF(2484Kb)  |  收藏  |  浏览/下载:369/81  |  提交时间:2020/10/28
solar-cells  sb2s3  reduction  biosynthesis  diversity  sediments