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Structural characterization and in vitro fermentation by rat intestinal microbiota of a polysaccharide from Porphyra haitanensis 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 11
作者:  Chen, Peilin;  Tong, Mingyao;  Zeng, Hongliang;  Zheng, Baodong;  Hu, Xiaoke
Adobe PDF(5087Kb)  |  收藏  |  浏览/下载：403/74  |  提交时间：2021/10/21
Red algae polysaccharide  Galactan  Methylation  Surface topographies  Short chain fatty acids  Correlation heatmap  
Application of X-ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2021, 页码: 11
作者:  Chen, Peilin;  Xu, Yanhong;  Yang, Shuqi;  Chang, Qing;  Zheng, Baodong;  Zhang, Yi;  Hu, Xiaoke;  Zeng, Hongliang
Adobe PDF(3591Kb)  |  收藏  |  浏览/下载：499/55  |  提交时间：2021/06/22
Porphyra haitanensis  polysaccharide fractions  separation and purification  antioxidant capacity  molecular weight  
A novel green approach for fabricating visible, light sensitive nano-broccoli-like antimony trisulfide by marine Sb(v)-reducing bacteria: Revealing potential self-purification in coastal zones 期刊论文
ENZYME AND MICROBIAL TECHNOLOGY, 2020, 卷号: 136, 页码: 109514
作者:  Zhang, HK;  Xie, JY;  Sun, YY;  Zheng, AL;  Hu, XK
Adobe PDF(2484Kb)  |  收藏  |  浏览/下载：382/81  |  提交时间：2020/10/28
solar-cells  sb2s3  reduction  biosynthesis  diversity  sediments  
A novel green approach for fabricating visible, light sensitive nano-broccoli-like antimony trisulfide by marine Sb(v)-reducing bacteria: Revealing potential self-purification in coastal zones 期刊论文
ENZYME AND MICROBIAL TECHNOLOGY, 2020, 卷号: 136, 页码: 109514
作者:  Zhang, Haikun;  Xie, Jingyi;  Sun, Yanyu;  Zheng, Ailing;  Hu, Xiaoke;  Sun, Yanyu
Adobe PDF(2484Kb)  |  收藏  |  浏览/下载：193/24  |  提交时间：2021/12/01
Biosynthesis  Sb(2)S(3)photocatalyst  Marine  Bacteria  Self-purification