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Sustainable development of microalgal biotechnology in coastal zone for aquaculture and food 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 780, 页码: 10
作者:  Lu, Xiangning;  Cui, Yulin;  Chen, Yuting;  Xiao, Yupeng;  Song, Xiaojin;  Gao, Fengzheng;  Xiang, Yun;  Hou, Congcong;  Wang, Jun;  Gan, Qinhua;  Zheng, Xing;  Lu, Yandu
Adobe PDF(2697Kb)  |  收藏  |  浏览/下载：502/39  |  提交时间：2021/06/22
Aquaculture  Chlorella  Coastal zone  Functional food  Industrial cultivation  Life cycle assessment  Microalgal feedstocks  
CO2-induced ocean acidification impairs the immune function of the Pacific oyster against Vibrio splendidus challenge: An integrated study from a cellular and proteomic perspective 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2018, 卷号: 625, 页码: 1574-1583
作者:  Cao, Ruiwen;  Wang, Qing;  Yang, Dinglong;  Liu, Yongliang;  Ran, Wen;  Qu, Yi;  Wu, Huifeng;  Cong, Ming;  Li, Fei;  Ji, Chenglong;  Zhao, Jianmin;  Zhao, Jianmin(Yantai Inst Coastal Zone Res, Muping Coastal Environm Res Stn, Yantai 264117, Shandong, Peoples R China)
收藏  |  浏览/下载：767/0  |  提交时间：2018/04/20
Ocean Acidification  Crassostrea Gigas  Vibrio Splendidus  Immune Responses  Proteome Response