中文版 | English

在结果中检索

YIC-IR

浏览/检索结果: 共2条，第1-2条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Extraction, degree of polymerization determination and prebiotic effect evaluation of inulin from Jerusalem artichoke 期刊论文
CARBOHYDRATE POLYMERS, 2015, 卷号: 121, 页码: 315-319
作者:  Li, Wancong;  Zhang, Jun;  Yu, Chunwei;  Li, Qing;  Dong, Fang;  Wang, Gang;  Gu, Guodong;  Guo, Zhanyong;  Guo, ZY (reprint author), Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Bioresource Utilizat, 17th Chunhui Rd, Yantai 264003, Peoples R China. zhanyongguo@hotmail.com
Adobe PDF(467Kb)  |  收藏  |  浏览/下载：1113/542  |  提交时间：2015/07/30
Degree Of Polymerization Of Inulin  Gfc  Jerusalem Artichoke  Prebiotic Effect  
Recent Advances in Molecularly Imprinted Polymers in Food Analysis 期刊论文
JOURNAL OF APPLIED POLYMER SCIENCE, 2014, 卷号: 131, 期号: 16, 页码: 40766
作者:  Song, Xingliang;  Xu, Shoufang;  Chen, Lingxin;  Wei, Yingqin;  Xiong, Hua;  Chen, LX (reprint author), Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Environm Proc & Ecol Remediat, Yantai 264003, Peoples R China. lxchen@yic.ac.cn;  huaxiong100@126.com
浏览  |  Adobe PDF(1318Kb)  |  收藏  |  浏览/下载：1027/489  |  提交时间：2015/07/31
Adsorption  Applications  Functionalization Of Polymers  Molecular Recognition  Stimuli-sensitive Polymers