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导电材料对产甲烷菌与地杆菌生理活性的影响及机制 学位论文
博士研究生, 北京: 中国科学院研究生院, 2019
作者:  李佳佳
Adobe PDF(5319Kb)  |  收藏  |  浏览/下载：184/0  |  提交时间：2022/06/29
导电碳布，微塑料，产甲烷菌，地杆菌属，电子传递  
山东半岛河流底泥重金属污染特征及填埋处置风险评估 学位论文
工程硕士, 中科院烟台海岸带研究所: 中科院烟台海岸带研究所, 2019
作者:  宋江敏
Adobe PDF(3186Kb)  |  收藏  |  浏览/下载：331/0  |  提交时间：2019/06/04
底泥  重金属  环境风险  疏浚填埋  环境影响  
牟平海洋牧场及其邻近海域沉积物-水界面营养盐交换通量 学位论文
工程硕士, 中国科学院烟台海岸带研究所: 中国科学院大学, 2019
作者:  高天赐
Adobe PDF(2920Kb)  |  收藏  |  浏览/下载：346/4  |  提交时间：2019/07/01
牟平海洋牧场  营养盐  沉积物-水界面  交换通量  
碳氮稳定同位素比值在潮间带大型底栖动物组织间差异性研究 期刊论文
海洋学报, 2019, 卷号: 41, 期号: 4, 页码: 74-82
作者:  李宝泉
Adobe PDF(970Kb)  |  收藏  |  浏览/下载：335/86  |  提交时间：2020/06/17
潮间带  大型底栖动物  碳氮稳定同位素  食源和营养级分析  采样部位选取  intertidal zone  macrobenthos  carbon and nitrogen stable isotopes  food sources and trophic levels study,sampling parts  The technique of stable isotope analysis has been widely applied for the field of food web studies in recent years.However,few researches concerned about the impacts of different tissues used for analysis on the food web building.With the purpose of accuracy and comparability in the food web studies,the sampling tissues should be standardized.In this study,10macrobenthic species from the intertidal zone of the Yellow River Delta and Yantai were chosen as the target object to test the isotopic characteristic variations ofdelta~(13)C anddelta15 N at different body parts (whole bodies,muscles and gills).Our results show thatdelta~(13)C anddelta15 N values vary in different sampling tissues for most species,which indicates the different tissues used for analysis impact the food web building.To achieve a more accuracy and comparability result,suitable tissue should be primarily chosen for their food sources and trophic levels analysis.Namely,when the organism as predator,their muscles should first be chosen,for examples,adductor and foot muscles of mollusks,leg muscles of crabs and back muscles of fishes  when the organism as prey, most of their tissues,except for indigestible part(for polychaetes,the digestive tract contents should be removed) should be chosen for analysis on food sources and trophic levels of the secondary consumer,for example,whole soft parts of mollusks,the mixture of muscles and gills of crabs.