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Effects of straw amendment and moisture on microbial communities in Chinese fluvo-aquic soil 期刊论文
JOURNAL OF SOILS AND SEDIMENTS, 2014, 卷号: 14, 期号: 11, 页码: 1829-1840
作者:  Chen, Lin;  Zhang, Jiabao;  Zhao, Bingzi;  Yan, Pei;  Zhou, Guixiang;  Xin, Xiuli;  Zhang, JB (reprint author), Henan Agr Univ, Collaborat Innovat Ctr Food Crops Henan, Zhengzhou 450002, Peoples R China. jbzhang@issas.ac.cn
Adobe PDF(405Kb)  |  收藏  |  浏览/下载：852/248  |  提交时间：2015/07/31
Eukaryotic Community  Microorganisms  Phospholipid Fatty Acids  Pyrosequencing  
Antioxidant peptides isolated from sea cucumber Stichopus Japonicus 期刊论文
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2012, 卷号: 234, 期号: 3, 页码: 441-447
作者:  Zhou, Xiaoqiu;  Wang, Changhai;  Jiang, Aili
Adobe PDF(399Kb)  |  收藏  |  浏览/下载：1150/422  |  提交时间：2012/06/13
Stichopus Japonicus  Antioxidant Peptides  Hydroxyl Radicals  Superoxide Anion  Novel Peptide  
Bamboo Charcoal as Adsorbent for SPE Coupled with Monolithic Column-HPLC for Rapid Determination of 16 Polycyclic Aromatic Hydrocarbons in Water Samples 期刊论文
JOURNAL OF CHROMATOGRAPHIC SCIENCE, 2011, 卷号: 49, 期号: 9, 页码: 683-688
作者:  Ma, Jiping;  Li, Mo;  Li, Jinhua;  Rui, Cuijie;  Xin, Yanping;  Xue, Qinzhao;  Chen, Lingxin
浏览  |  Adobe PDF(2464Kb)  |  收藏  |  浏览/下载：1052/303  |  提交时间：2012/03/06
Solid-phase Extraction  Performance Liquid-chromatography  Bar Sorptive Extraction  Mass-spectrometry  Experimental-design  Bonded Silica  Fluorescence  Pahs  Pentachlorophenol  Groundwater