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Application of X-ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2021, 页码: 11
作者:  Chen, Peilin;  Xu, Yanhong;  Yang, Shuqi;  Chang, Qing;  Zheng, Baodong;  Zhang, Yi;  Hu, Xiaoke;  Zeng, Hongliang
Adobe PDF(3591Kb)  |  收藏  |  浏览/下载：451/55  |  提交时间：2021/06/22
Porphyra haitanensis  polysaccharide fractions  separation and purification  antioxidant capacity  molecular weight  
Salinity Stress Is Beneficial to the Accumulation of Chlorogenic Acids in Honeysuckle (Lonicera japonica Thunb.) 期刊论文
FRONTIERS IN PLANT SCIENCE, 2016, 卷号: 7
作者:  Yan, K;  Cui, MX;  Zhao, SJ;  Chen, XB;  Tang, XL;  Yan, K (reprint author), Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Environm Proc & Ecol Remediat, Yantai, Peoples R China. Email:kyan@yic.ac.cn
浏览  |  Adobe PDF(1021Kb)  |  收藏  |  浏览/下载：616/287  |  提交时间：2016/12/18
Antioxidant Capacity  Medicinal Plant  Phenolics  Photosynthesis  Saline Agriculture