Lead smelting alters wheat flour heavy metal concentrations and health risks

doi:10.1002/jeq2.20198

	Lead smelting alters wheat flour heavy metal concentrations and health risks
	Li, Liping 1; Zhang, Yuqing 1; Ippolito, James A.2; Xing, Weiqin 1; Tu, Chen3
发表期刊	JOURNAL OF ENVIRONMENTAL QUALITY
ISSN	0047-2425
	2021-03-14
页码	11
DOI	10.1002/jeq2.20198
通讯作者	Li, Liping(li_liping@yahoo.com)
英文摘要	Wheat (Triticum aestivum L.) flour consumption may be a major source of human metal intake, especially when wheat is cultivated in metal-contaminated soils. This work investigated Cd, Cu, Pb, and Zn distribution in whole wheat flour, wheat flour, and wheat bran when grown in an area polluted by Pb smelting. Wheat product heavy metal concentrations were analyzed, and the (non)carcinogenic risks were assessed. Mean Cd, Cu, Pb, and Zn concentrations in whole wheat flour were 0.38, 3.83, 0.48, and 29.3 mg kg(-1), respectively; those in flour were only slightly reduced. The ratios between noncarcinogenic average daily dose of whole wheat flour and wheat flour consumption ranged from 1.06 to 3.76, with Pb having the greatest values compared with other metals. For children, the average hazard quotients (HQs) of whole wheat flour consumption of Cd, Cu, Pb, and Zn were 4.19, 1.06, 1.53, and 1.07; those for wheat flour consumption were 3.81, 0.68, 0.70, and 0.98, respectively. The HQs of adults were less than those of children. Overall results indicated that consumption of wheat products may lead to health concerns in the heavy metal contaminated area, yet when wheat flour rather than whole wheat flour is consumed, only the human health risk from Pb ingestion is reduced. Altering or removing human edible crops in the most contaminated areas should be considered.
资助机构	National Key Research and Development Programs of China ; National Natural Science Foundation of China
收录类别	SCI
语种	英语
研究领域[WOS]	Environmental Sciences & Ecology
WOS记录号	WOS:000629807100001
引用统计	被引频次：5[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://ir.yic.ac.cn/handle/133337/27354
专题	中国科学院海岸带环境过程与生态修复重点实验室中国科学院海岸带环境过程与生态修复重点实验室_海岸带环境过程实验室
通讯作者	Li, Liping
作者单位	1.Henan Univ Technol, Sch Environm, Zhengzhou 450001, Henan, Peoples R China 2.Colorado State Univ, Dept Soil & Crop Sci, Ft Collins, CO 80523 USA 3.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Yantai 264003, Shandong, Peoples R China
推荐引用方式 GB/T 7714	Li, Liping,Zhang, Yuqing,Ippolito, James A.,et al. Lead smelting alters wheat flour heavy metal concentrations and health risks[J]. JOURNAL OF ENVIRONMENTAL QUALITY,2021:11.
APA	Li, Liping,Zhang, Yuqing,Ippolito, James A.,Xing, Weiqin,&Tu, Chen.(2021).Lead smelting alters wheat flour heavy metal concentrations and health risks.JOURNAL OF ENVIRONMENTAL QUALITY,11.
MLA	Li, Liping,et al."Lead smelting alters wheat flour heavy metal concentrations and health risks".JOURNAL OF ENVIRONMENTAL QUALITY (2021):11.

条目包含的文件		下载所有文件
文件名称/大小	文献类型	版本类型	开放类型	使用许可
Lead smelting alters（1720KB）	期刊论文	出版稿	开放获取	CC BY-NC-SA	浏览下载