[Fang, Sheng-Tao; Kong, Na-Na; Yan, Bing-Fei; Yang, Cui-Yun; Wang, Jian-Hua; Liu, Su-Jing; Xia, Chuan-Hai] Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Biol Resources Utilizat, Yantai, Peoples R China; [Yan, Bing-Fei; Jin, Hai -Zhu] Yantai Univ, Chem & Chem Engn Coll, Yantai, Peoples R China; [Kong, Na-Na] Univ Chinese Acad Sci, Coll Resources & Environm, Beijing, Peoples R China
Corresponding Author:
Fang, ST
Department:
海岸带生物学与生物资源利用所重点实验室
English Abstract:
Phytochemical investigation of the fruits of Vitex negundo var. cannabifolia led to the isolation of 22 compounds (1-22). Their structures were elucidated mainly by spectroscopic analysis and comparison with the literature data. Among them, compounds 1 and 2 were two new artificial lignans. Primary bioassay showed that the polymethoxyflavones 9-12 displayed moderate-to-weak cytotoxicity against human HepG2 and rat C6 cell lines, while the triterpenoids 13-17 exhibited significant brine shrimp lethality with LC50 values of 7.5-29.4 mu M.
WOS Subject Extended:
Chemistry
; Pharmacology & Pharmacy
Funder:
National Natural Science Foundation of China(21202198)
; Projects of Natural Key Technology Research and Development Program of the Ministry of Science and Technology of China(2011BAC02B04)
1.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Biol Resources Utilizat, Yantai, Peoples R China 2.Yantai Univ, Chem & Chem Engn Coll, Yantai, Peoples R China 3.Yantai Univ, Chem & Chem Engn Coll, Yantai, Peoples R China 4.Univ Chinese Acad Sci, Coll Resources & Environm, Beijing, Peoples R China
Recommended Citation:
Fang, Sheng-Tao,Kong, Na-Na,Yan, Bing-Fei,et al. Chemical constituents and their bioactivities from the fruits of Vitex negundo var. cannabifolia[J]. NATURAL PRODUCT RESEARCH,2016,30(24):2856-2860.
